Food in Edinburgh explored through Mediterranean and Greek-inspired dishes at Nectar. Discover sharing plates, menu philosophy, ingredients and dining culture, alongside guides on how to order food, pairing ideas and insights into the evolving restaurant scene in Edinburgh.
When a table is filled with shared plates, choosing the right wine can feel more complicated than it needs to be. At Nectar, food is designed to be ordered generously and enjoyed together. That means your table will often feature vegetables, meat, fish and cheese all at once. Rather than trying to find a wine that perfectly matches everything, we recommend a simpler and far more enjoyable approach. Start by deciding which dish you want to be the focus , and let that lead your
At Nectar, food is meant to be shared. Our menu is designed to encourage conversation, variety and enjoyment around the table, rather than following the traditional structure of starters and mains. If this is your first visit, here is the easiest way to approach ordering and make the most of the experience. A Menu Built for Everyone at the Table One of the first things you will notice is how the menu is laid out. On the left-hand side , you will find vegan and vegetarian dish
Greek food is often simplified to a single image. For many, the first thing that comes to mind is a gyros. A wrap filled with meat, fries, and tzatziki, eaten quickly as street food. It is satisfying and familiar, but it represents only a small part of what Greek food truly is. Anyone who has spent time in Greece knows this. Greek cuisine is built on freshness, vegetables, seafood, and a wide range of meats. It varies from island to island and from village to village. The sam
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