Food Menu

Our food is focused on greek-mediterranean style cuisine. We work heavily with the grill and pan prepared dishes, as is common in the greek kitchen.

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Chefs Special

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Zucchini Patties

Zucchini, Feta, Mint and Spring Onion Patties served with Tzatziki Dip

£9

Vegetarian

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Fava

Split Pea Mash served with Caramelised Onions, Capers and Chives

£8.50

Vegetarian

Vegan

Gluten free

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Vegetable Stew

with Zucchini, Leek, mixed Peppers, Potatoes, Aubergine and Tomato Sauce

£9.75

Vegetarian

Vegan

Gluten free

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Cheese Filo Pastry

with Honey and Sesame Seeds

£8.50

Vegetarian

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Grilled Halloumi

with Forrest Fruit Chutney

£9.50

Vegetarian

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Grilled Sea Bass

with Potato-Garlic Mash and Baby Spinach

£17.50

Gluten free

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Chicken Skewer

with grilled Aubergine, Zuchini and baked Peppers served with Tzatziki Dip

£15.20

Gluten free

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Lamb Chops

with green Salad and Cherry Tomatoes served with Tzatziki

£17.50

Gluten free

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Grilled Beef Patties

with Pitta Bread, Tomatoes and Onions, served with Tirokafteri Dip

£16.50

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Grilled King Prawns

with Paprika, Butter and Oregano served with Chilli Mayo Dip

£14.50

Gluten free

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Share

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Pitta

£3.05

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Kalamata Olives

£4.15

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Zucchini Fries

£7.15

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Falafel & Hummus

£9.25

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Potato Pebbles

£6.95

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Greek Salad

£9.95

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Tortilla Chips

£3.85

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Platters

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Veggie Platter

Zucchini Fries, Olives, Halloumi, Falafel, Greek Salad, Pitta & 2 Dips

£20.00

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Meat Platter

Chicken Skewer, Lamb Chop, Greek Sausage, Potato Pebbles, Greek Salad, Pitta & 2 Dips

£24.50

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Dips

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Tzatziki

£6.25

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Tirokafteri

£7.05

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Hummus

£6.15

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Desserts

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Baklava

£6.15

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Orange Cake

£6.15

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Chocolate Cake

£6.15

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Ice Cream

£2.50

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